Make pizza in oven with our professional pizza chef, called pizzaiolo. You will learn how to make tender, flexible yeast dough that stretches to almost paper-thinness, and even the trick for a flavorful yet light tomato sauce. Even if you bake pizza in your own oven, these techniques are universal and using them really makes a difference.
With the pizzaiolo, you’ll make your very own pizza, you’ll stretch it, sauce it, bake it, slice it. It will be the best pizza you ever tasted, and you made it yourself! Come to make pizza in Florence!
The chef will tell you why gelato remains Italy’s favorite dessert while giving an insight to the ‘gelato culture’ that continues to grow.
You will get to know the basic raw ingredients, how to select the best products available according to specific principles and you will have a presentation and tasting of some of the flavors used in gelato making. You will learn about the development and application of natural colors, the heating and freezing techniques and how they have different effects on ingredients. It is always a great day to discover the recipe of the world most loved dessert!
This activity is strongly recommended for families that wish to have children learn about the Italian culture, an easy and fun experience that will last forever in their memory.

DEPARTURE:  Everyday 

DURATION: Approx. 3 hours

LANGUAGE: English only

MAX GROUP SIZE: 25 pax

INCLUSIONS:
Pizza and Gelato lesson with a famous local chef
Use of apron and cooking utensils
All ingredients for pizza and gelato making
Dinner and wine tastings (soft drinks for children)
Graduation certificate
Booklet recipes.

MEETING POINT 15 minutes before the departure time at  Via Panicale, 43/r, 50123 Firenze, close to Florence Central Market

CANCELLATION POLICY: 100% penalty applies for cancellations in the last 72 hours prior to tour departure and for no-show

RAIN POLICY: This tour runs rain or shine.
Please advice If you have any food intollerance or allergy, any special need or impaired mobility,